Discover Ube with Ubeya
You've probably already seen these stylish purple drinks on Instagram or TikTok. It's not a dye… it's Ube, a purple root from the Philippines. Thanks to the French brand Ubeya, you can now easily use it at home, in its natural, additive-free form.
What exactly is Ube?
Ube (pronounced "oo-bay") is a purple root native to the Philippines, known for its naturally mild, slightly sweet, vanilla-like taste.
There, it has been used for generations in desserts, ice creams and cakes. Today, it is also finding its way into lattes, smoothies and trendy recipes around the world.
Ubeya: a 100% natural powder
Ubeya powder is designed to be simple to use and 100% natural:
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100% Ube powder, without additives or preservatives
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Carefully packaged in France
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Authentic color and taste of the purple yam
It's purple matcha, but with a milder and slightly sweet taste.
How to use it on a daily basis?
Add a spoonful of Ubeya powder to:
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Hot or cold milk → for a comforting purple latte
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A fruit smoothie → for an exotic and colorful touch
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Yogurts, crepes or cakes → to impress your guests
And in addition to being delicious, its intense purple color makes every recipe truly magical.
A word from the founder
“I discovered Ube while traveling. Its color attracted me, but it was its taste and simplicity that won me over. With Ubeya, I want to offer you an aesthetic and warm moment with every cup.”
In summary
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Easy to use
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Delicious and sweet
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Visually irresistible
Ready to add a touch of purple to your cooking routine? Discover Ubeya now: ubeya.store